State banquet hosted by the President of the Republic of Finland and Mrs Innes-Stubb in honour of the state visit by President of Estonia Alar Karis and Mrs Sirje Karis at the Presidential Palace on Tuesday 28 April 2026


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Jerusalem artichoke soup
Confit of rainbow trout with asparagus

Herb‑scented chicken with false morels
Lemon‑thyme sauce and parsnip purée

Redcurrant mousse with gently stewed rhubarb
Strawberry sorbet

Coffee


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